Thx love, fantastic. ;P

Yeah thats what I meant, I work at a bar so I can stay at work and have a drink. Sweet action, yeah James Bond was the man who introduced me to the 3ML. Awesome god, well I have to go work and make deserts for the resturaunt. I'll send you the recipies soon, have a good day dear and I hope the job goes well.

I know, Im a pretty good judge of charater over the internet, 3 matini lunch, Like im totally having one right now, but Im not working (we are talking about the same thing right?)

Sounds good. Good job on the new job by the way, exciting, You sure needed one (I don't know you at all but I'm willing to make that assumption). If you don't mind my prying, what the new job?

Whats up babe? I have the recipies, if you have the tracks, I think I have the logistics of how the mix can be put put together (It's a mix sure, not rocket science; the best science). I'll give you the recipies over a message, you copy/pastes them onto your tracks, I think you should put out the mix because on your user profile and I'm eating the best pork tamale ever (I think jesus Rolled it himself).

Yeah there is plenty of videos of those nights that I don't think I'll ever watch.

It's funny, my mix is somewhat similar to yours.

Well, we can begen with the dough. The type, then naturaly move on to the sauce. next the ingredients, personal , I think we should choose seasonal, so like a spring type of ingredients, um a spring veggie pizza. Then how we cook it. Come up with the mix concept treatment, message it back & forth until we come to an agreement, a picture for the mix and a titile. Should be easy, oh and the music.

I've heard I make a mean pizza, I think the concept should be based on a veggie pizza, meaning the mix is as long as the pizza takes to cook, excluding dough recipie. I work in a up-scale thai resturaunt, so I can tell we are kindred spirits.

hi!

You're a veggie? Did I hear right? We should work on something experimental like a pizza or something like that.

Well don't be completly fooled, those days are usually followed by cold rainy days. New mix up!!!!

It's So fun, Pick your favorite five coarse meal and I'll make a mix based around the time it takes to cook and the mix will be based around the feelings that goes with making the meal. so much love by the way.

Cod really is my favorite, I think a bland fish with little season is perfect for the fish taco. I asked because Im kind of a food snob and a cook. I don't see that kind of particular tastes on the site. +5 for being great (Im sure you already know that). We should work on a food mix together, I already have a few of them on the site.

Pop Quiz hotshot; Q. Where do you get your fish tacos and what kind of fish do they put in it.

So i'm making a portland mix. maybe it'll make you want to move out here. It was 75 degrees out last thursday and friday!

Thank you very much!

i love your taste!

oh man, that sounds delicious. ill have to try that sometime.

sorry to bother you, but in my messages it said there was a message and I didn't see any. Don't want to think i am rude...that's all cheers!